Tonight, (Wednesday) I was feeling a bit short on energy,
remembered this packet of Cous-cous, recommended by the New Bride, dug it out of the freezer ( am I the only one who keeps this sort of thing in the freezer? or is it just a tropical thing? cannot bear opening up a box/packet to find ........wild life!) anyway, pan fried some spanish onion, garlic, zucchini and beans, added it to the aforementioned "Spice Sensation" cous-cous, while it sat and absorbed the stock and flavours of the vegetables I butterflied 2 pork fillets, heavily rubbed with a Morroccan Spice Mix and gave it a quickish pan fry, plated the result and we did enjoy. An improvement would be another side dish of vegetables and maybe a yoghurt based spicy sauce for the pork.And the reason for all this activity?
A signature block swap, due soon, had to be done and posted and this is what all the fuss is about.
Thirteen separate little "Ginger Jar" blocks, to be posted out to fellow swappers, what will I get in return? I guess time will tell.

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